Valio Aura Gold, blue mold cheese (FIN), Linnunlaulu -white mold cheese (FIN), Appenzeller Reserve, Black Label (SUI), sweet raspberry tartellettes, salt mini ciappa, house own fig -sherry jam, amaretto syrup, salt caramelized walnuts

L, Contain Nut, ( G )

A Gourmet Cheese plate available Tuesday – Saturday from 3pm. to 9.30pm. (Restaurant open until 10pm. Please note that exterior doors and kitchen closes 30 -minutes before the closing time.)